Sometimes it takes something inspiring to get things moving. I was inspired to get back to the keys and make some updates by a Spaniard, a Chilean, and a new take on turkey.
I've driven by The Sandwich Shack dozens of times over the last year, and always wanted to stop. Yesterday it was getting to that time where I either stop and eat or wait for dinner, and took the opportunity to grab a quick bite. Expecting just another sando, the specials board stopped me in my tracks.
